Allison Day
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Weekly Wanderings {week 42}

This is how I roll.

Egg roll

Mochi mochi mochi (mochi!)

Mochi

Now that’s what I’m (breakfast) taco-ing about.

Breakfast tacos

Drip… drop… on a very foggy night.

Foggy nights

Comfort food. I will never say no to curry udon, especially in the middle of winter.

Curry udon from Kagura

Also, black sesame ice cream. Even in the middle of winter.

Black sesame ice cream

It’s that time of the year… Nutcracker season! I do miss being on the other side of the curtain, though.

Nutcracker

Post-Nutcracker noms – Roscoe’s chicken and waffles!

Roscoe's

Went on a run, stopped to watch the local holiday parade.

Watching the holiday parade before our run

When we run, we like to explore our city every now and then. This time, we found a cool wall.

Found a pretty wall out on our run

Our runs end up at Five Guys more often than I’d like to admit. 😀

Five Guys burger and fries

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Links I’ve loved lately:

Beautiful writing.

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Things I want to eat:

I’m intrigued by the idea of this black sesame soup.

Totally want to try these dark chocolate coconut cups.

And peppermint mochi sounds so tasty!

I wouldn’t mind some sesame in my brownies

The ooey gooeyness of these chocolate peanut butter bars just looks so good.

Cake for breakfast? Don’t mind if I do!

My family loooooves those chocolate oranges, so these chocolate orange cheesecake bars would be a hit!

Kinpara gobo is one of those things I love, but never quite learned to make. It’s time!

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